Popular
₦7,500 / MT
In stockSpices & Seasonings
Dried Oha Leaf
Shade-dried oha leaves with intense aroma — essential for oha soup, bitterleaf soup, and ofe akwu.
- MOQ
- 100 g
- Origin
- Nigeria (Enugu & Anambra)
In stock
360° Inspection Ready
NAFDACCertified
ISO 22000Audited
PhytosanitaryPassed
Spices & Seasonings · Origin: Nigeria (Ogun & Oyo)
Fresh / Dried Ata Rodo (Scotch Bonnet)
₦4,500 / MTSKU: LFE-SPC-001•HS Code:
Ata rodo (scotch bonnet) is the backbone of jollof rice, pepper soup, stew, and almost every Nigerian dish. Available fresh for Lagos delivery, dried whole, or blended into pepper paste for convenience.
1
Minimum Order (MOQ): 500 gLead Time: 1-3 days
Technical Specifications & Load Parameters
Laboratory Analysis Spec
- Heat
- Very high (scotch bonnet)
- Varieties
- Rodo & Tatashe blends available
Export & Container Logistics
- Shelf Life
- 3 days fresh / 12 months dried / 6 months blended
- Fumigation Protocol
- Methyl Bromide / Aluminium Phosphide
- Quality Inspection Desk
- SGS / Cotecna / Bureau Veritas
- Standard Load Port
- Apapa / Tin Can Port, Lagos
Related Export Commodities
₦6,000 / MT
In stockSpices & Seasonings
Plantain Flour (Amala Ogede)
Fine plantain flour for authentic amala and gluten-free cooking — milled from dried unripe plantain.
- MOQ
- 1 kg
- Origin
- Nigeria (Oyo & Kwara)
₦7,000 / MT
In stockSpices & Seasonings
Yam Flour (Poundo / Elubo)
Instant pounded yam flour and elubo — smooth, fluffy swallow in minutes.
- MOQ
- 1 kg
- Origin
- Nigeria (Benue & Oyo)
Bestseller
₦12,500 / MT
In stockCatfish
Smoked Catfish
Fresh-farmed catfish oven-smoked over hardwood — vacuum-sealed to lock in deep golden flavour.
- MOQ
- 1 kg
- Origin
- Nigeria (Lagos & Ogun)