Popular
₦15,000 / MT
In stockCatfish
Fried Catfish
Crispy, seasoned catfish cutlets deep-fried in refined oil — ready to heat and serve.
- MOQ
- 1 kg
- Origin
- Nigeria (Lagos)
BestsellerIn stock
360° Inspection Ready
NAFDACCertified
ISO 22000Audited
PhytosanitaryPassed
Catfish · Origin: Nigeria (Lagos & Ogun)
Smoked Catfish
₦12,500 / MTSKU: LFE-CAT-001•HS Code: 0305.49
Our catfish are harvested live from aquaculture farms in Ogun and Lagos, washed, degutted, and oven-smoked over hardwood charcoal to achieve a deep golden-brown colour and rich smokiness. Low moisture content keeps them fresh for months without refrigeration. Vacuum-sealed in food-grade pouches for domestic delivery and international export.
1
Minimum Order (MOQ): 1 kgLead Time: 1-3 days
Technical Specifications & Load Parameters
Laboratory Analysis Spec
- Preparation
- Hardwood oven-smoked
- Moisture
- <= 10%
- Preservatives
- None - 100% natural
- Packaging
- High-barrier vacuum seal
Export & Container Logistics
- Shelf Life
- 12 months vacuum-sealed
- Fumigation Protocol
- Methyl Bromide / Aluminium Phosphide
- Quality Inspection Desk
- SGS / Cotecna / Bureau Veritas
- Standard Load Port
- Apapa / Tin Can Port, Lagos
Related Export Commodities
New
₦9,500 / MT
In stockCatfish
Fresh Catfish (Live / Cleaned)
Live or freshly cleaned catfish harvested same-day from our partner ponds — Lagos delivery only.
- MOQ
- 2 kg
- Origin
- Nigeria (Lagos & Ogun)
Bestseller
₦21,000 / MT
In stockMeats
Roasted Cow Meat (Suya & Kilishi)
Hygienically seasoned roasted beef cutlets and crispy sun-dried Kilishi — rich in protein.
- MOQ
- 500 g
- Origin
- Nigeria (Kano & Oyo)
Bestseller
₦18,000 / MT
In stockSnails
Smoked Giant Snails
Jumbo African land snails deslimed, oven-smoked, and vacuum-packed — ready for soups & stews.
- MOQ
- 500 g
- Origin
- Nigeria (Oyo & Ondo)